Sweet cherry, blueberry, pepper spice, and plum aromas and flavors leap from the glass, sending one’s imagination back to a simpler time.
Old Vine Zinfandel would be a perfect companion on most any culinary path. This fun and fruity variety is friendly with an array of cuisine, including sweet, tangy barbecued ribs, slow-roasted beef brisket, hamburgers, roasted duck, and pizza. Cheese, please? Why, of course. How about a plate of firm and salty Manchego, smoked gouda, Parmigiano-Reggiano, and gorgonzola dolce? Whichever direction you take, a pleasant experience awaits.
Blend: 85% Zinfandel, 10% Merlot, 5% Petite Sirah