The 2018 Pinot Grigio has exotic floral notes, followed by green apples, citrus, and a light spiciness that exude throughout this wine. It finishes with a touch of red apple and fresh peaches.
Chef Recommendations: Great as an aperitif or with mild cheeses, fleshy fish, such as cod or sole Meniere, baked or grilled chicken, and fresh salads. Vegetarian friendly.
Blend: 87% Pinot Grigio, 3% Viognier, 5% Chardonnay, 5% Symphony